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What is HACCP CERTIFICATION ?

HACCP Certification is a promise of an organization to its consumers that its foods are safe, healthy for human consumption. It ensures food safety as well as its quality. This certification helps improve the food safety management system performance of the organization. It ensures consumers’ confidence in your food products and services the HACCP Certification helps develop the reputation of your organization.

  • david john
  • Nov 3 2022
  • CSO Possibilities
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